Oh sure, the Westwood One crew in New Orleans is busy. But too busy to sample some of the city’s world famous cuisine? Hardly. Just ask James “Bread Pudding” Lofton.
As it is at Super Bowl parties all over the country, food is king in the Super Bowl host city – and one of the great eating events each year for the past 22 Super Bowls is Taste of the NFL’s annual “Party with a Purpose,” with proceeds benefiting food banks in every NFL city.
Our Scott Graham had a chance to speak with Wayne Kostroski, the founder of the Taste of the NFL, which has distributed more than $14 million to local and national food banks across America.
(Listen to Wayne Kostroski’s interview with Scott Graham from 2/1/13)
For more information on Taste of the NFL and to find out how to support your team in Taste of the NFL’s Kick Hunger Challenge, which benefits food banks in your favorite NFL team’s home city, CLICK HERE.